Baked Shrimp with Feta Cheese
Recipe

Baked Shrimp with Feta Cheese

recipes / Baked Shrimp with Feta Cheese
Dollar Icon.
Cost per Serving: $3.83
Chef Icon.
Active Time: 10 minutes
Clock Icon.
Total Time: 20 minutes
Dish Icon.
Serves: 4

About This Recipe

Ingredients & Prep
Ingredients
Preparation

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Special diets
  • Diabetic
  • Gluten-Free Diet
  • Grain-Free Diet
  • High Protein Diet
  • Low Carb Diet
  • PCOS Diet
  • Pescetarian Diet
  • Primal Diet
  • High Protein | Moderate Fat | Low Carb
Benefits
Excellent Source of
  • Iron
  • Protein
  • Selenium
  • VitaminA
  • VitaminB12
  • VitaminC
  • VitaminD
  • VitaminK
  • Copper
  • Niacin
  • EPA DHA Omega-3
  • Phosphorous
Good Source of
  • Calcium
  • Magnesium
  • Potassium
  • Zinc
  • VitaminB6
  • Riboflavin
  • Manganese
Preferences
  • No Citrus
  • No Coconut
  • No Corn
  • No Eggs
  • No Fish
  • No Gluten
  • No Grains
  • No Legumes
  • No Nuts
  • No Peanuts
  • No Pork
  • No Poultry
  • No Pseudograins
  • No Red Meat
  • No Seeds
  • No Soy
  • No Yeast
  • Low Carbohydrate
  • Low Sugars
Nutrition & Macros
Nutrition Information

0 Servings Fruits / 2.2 Servings Vegetables

Chart Icon. View Calorie Breakdown

Calories: 228.4

Omega-6 / Omega-3 ratio: 1 : 1

Macronutrients
Amount
Total Fat
8.03 g
Saturated Fat
3.74 g
Monounsaturated Fat
2.23 g
Polyunsaturated Fat
1.16 g
Trans Fat
0.01 g
Essential Fatty Acids (Omega-3)
639 g
ALA
94 mg
EPA
293 mg,
DHA
252 mg,
Conjugated Linoleic Acid(CLA)
0 mg
Cholesterol
191.21 mg
Total Carbohydrate
8.72 g
Net Carbohydrate
6.82 g
Sugars
4.62 g
Fiber
1.9 g
Protein
27.52 g
Sugar Alcohols
0 g
Vitamins
Amount
% Daily Value*
Vitamin A
1793.33 IU
36%
Vitamin C
25.28 mg
42%
Vitamin D
175.88 IU
44%
Vitamin E
2.29 IU
8%
Vitamin B6
0.36 mg
18%
Vitamin B12
1.67 mcg
28%
Vitamin K
74.65 mg
93%
Folate
36.92 mcg
9%
Niacin
4.01 mg
20%
Riboflavin
0.25 mg
15%
Thiamin
0.12 mg
8%
Choline
105.83 mg
19%
Minerals
Calcium
190 mg
19%
Copper
0.4 mg
20%
Iron
3.65 mg
20%
Magnesium
65.38 mg
16%
Manganese
0.29 mg
14%
Phosphorous
344.72 mg
34%
Potassium
588.28 mg
17%
Selenium
46.64 mcg
67%
Sodium
703.05 mg
29%
Zinc
2.19 mg
15%
Phytonutrients
Alpha-carotene
136.35 mcg
Beta-carotene
828.7 mcg
Beta-cryptoxanthin
7.15 mcg
Lutein + zeaxanthin
391.37 mcg
Lycopene
3473.55 mcg

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